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Bottled Water vs Tap Water

Bottled Water vs Tap Water

Bottled water’s environmental impact:

  • 60 million plastic bottles a day are disposed of in America alone!
  • Massive amounts of greenhouse gases are produced from manufacturing the plastic bottles.
  • Millions of gallons of fuel are wasted daily transporting filtered tap water around the world.
  • It requires three times as much water to make the bottle as it does to fill it… it is an exceptionally wasteful industry.
  • Eight out of 10 plastic water bottles become landfill waste.
  • Plastic bottles take 700 years before they begin to decompose in a landfill.

Using Brita filters is really a second safety step if you’re concerned about pollutants in the tap water.  In terms of taste as being a deciding factor, use bottled for your drinking water if you’re having it plain; if you’re mixing it with other things like squashes or fruit juices, filtered or straight from the tap will suffice.  But yes, the salty taste of our tap water due to the reverse osmosis plant puts people off, but as safety is concerned, water services corporation run hundreds of tests, and keep our water clean and safe, so much so, that it has more regulations of control and safety on our tap water, than what goes in European and local bottled water.

Resources : http://www.maltatoday.com.mt/2009/08/30/t9.html / http://www.maltatoday.com.mt/2009/10/25/t12.html / http://www.insidethebottle.org/malta-tough-questions-about-plastic-bottles /

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Douwe Egberts GREEN packaging

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We’ve been using Douwe Egberts instant range of coffee at home for a number of years now, this is for a number of reasons, primarily because it tastes better than other coffees on the market, but then again I don’t fall in the category that believes that Italian coffee is the best in the world, I prefer filtered (percolated) coffee, but then again that’s an argument for another article, because don’t get me started on the size of the handle that a coffee cup should have.

Douwe and Egberts Instant coffee range come in these re-usable jars that my wife and I wash and store things in, from spare change to spices, we use them for everything.  In fact I don’t think we’ve thrown a single jar out since we started buying them; the times when we bought another brand of instant coffee left us no choice but to throw them into the recycling bin.  Why aren’t we using past sauce jars with metal lids as a reusable jar for our kitchen?  The Douwe Egbert jars just look so much better, just like something out of an old apothecary; and you can decorate them with whatever label you want.

The Douwe Egbert jars just look so much better, just like something out of an old apothecary

As a few regulars in our fridge, we grate parmesan and store them in the jars, as well as sauces, and minced garlic.  Best of all, we chuck them in the dishwasher with no problems.  We did find that if you do chuck them in the dishwasher, remove the plastic liner on the cap, as water always seems to collect in the glass top, so chuck this plastic stopper liner into the cutlery holder of the Dishwasher so it doesn’t run amok in the machine.

For sustainability sake, and product packaging that I would gladly re-use again and again, I give Douwe Egberts 10 out of 10 for packaging.  If only other brands would follow suit..

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